Product description 1.Food processing industry, including juices, milk, drinks, beer, practical oil and canned food. 2.Electronic industry. 3.Hospitals, various laboratory and high levels of pathogenic body water disinfection. 4.Households building, residential, office buildings, hotels, restaurants, water factories. 5.Purification and disinfection of shellfish, fish cleaning and disinfection 6.Military camp, field water supply system 7.Urban wastewater disinfection. 8.Swimming pool, other recreational water disinfection 9.Thermal power, nuclear power plant industrial, central air conditioning system cooling water. 10.Biological, chemical and pharmaceutical, cosmetics for the production of cooling water. 11.Sea water, fresh water breeding, aquaculture water 12.Agricultural water disinfection
1.High efficient sterilization: normally kill 99%-99.9% bacteria within 1 to 2 seconds 2. Broad spectrum: UV rays has broadest spectrum, can kill almost all bacteria and virus. 3. No secondary pollution: don’t add any chemical agent, so cannot create secondary pollution to water and ambient environment, do not change any ingredients in water. 4. Safe and reliable to operate: traditional disinfection technology such as adopting chloride or ozone, whose disinfection agent itself are highly toxic and flammable material. While UV sterilizer has no such potential safety hazard .
Learn about UV Water Purification | ESP Water Products
The frequency used in killing micro-organisms is 254 nanometers (nm). Ultraviolet Water Treatment Systems use a lamp that creates these UV waves lengths. As water passes through a UV water treatment system, living organisms are exposed to the UV light and the living organisms effectually killing them